Observing fireworks at midnight from our 10th floor hotel room.The city no longer conducts a fireworks display.Fireworks for 15 minutes as far as the eye could see!The Prague Astronomical Clock in the Old Town Square of Prague.Nite view from our 10th floor hotel room in Prague.The Flat Cafe Ron’s fav – Salted Caramel Espresso Martini. Absolute vodka, kahlua, espresso and salted caramel. we started with the Pistachio Latte.Partial list of menu items from the Flat CafeHollandaise Omelette at the Flat Cafe. Three farm fresh eggs, mature cheddar cheese, confit garlic, Hollandaise espy a, side salad with toasted seeds and a honey mustard dressing.Roger’s bacon was practically raw so it was cooked longer and was tasty. In addition he ordered the Black Chokeberry French Toast (delicious). Homemade brioche, black chokeberry sauce, topped with whipped mascarpone, white chocolate and toasted almonds. A dessert disguised as breakfastBeautiful architecture everywhere you look. And, except for graffiti it’s well maintained.Trying to hold out until midnight on New Year Eve.Wenceslas Square Christmas Market in the daytime.Ravioli stuffed with shrimp mousse, served with shrimp bisque and smoked paprika oil.Pumpkin cream soup with pickled ginger, Japanese pear and pumpkin oil.Enjoying our final dinner in Prague.Restaurant for our final dinner in Prague.
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